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TEMPEH RENDANG, MALAYSIAN CURRY WITH COCONUT MILK AND SPICES

SCRAMBLED FREE RANGE EGGS WITH BAKED POTATOES, TENDER GARLIC AND OLIVES

QUINOA TABBOULEH

GREEN SALAD WITH ARÚGULA, ZUCCHINI, CARROT, MARINATED FENNEL AND GOJI BERRIES

Subtotal

32,40€

4