Shopping Cart
BUDDHA BOWL WITH BROWN RICE, CHICKPEAS AND VEGAN PATE 
TRINXAT, TRADITIONAL DISH FROM THE PYRENEES BASED ON POTATOES, CABBAGE, MUSHROOMS AND ROMESCO SAUCE 
Placeholder
SCRAMBLED ORGANIC EGGS WITH PEAS AND BUCKWHEAT 
Placeholder
BUCKWHEAT WITH VEGETABLES, PUMPKIN AND TAHINI SAUCE 
MUNG BEAN AND VEGETABLE STEW WITH RICE 
Placeholder
SEITAN WITH MUSHROOMS SAUCE 
Subtotal
51,00
6