Shopping Cart
PASTA ALL’ARRABBIATA WITH GARLIC, CHILLI AND CAPERS 
VEGETARIAN FAJITAS WITH MISO SAUCE 
KITCHARI, AYURVEDIC DETOX DISH WITH MUNG BEANS AND MILLET 
SEITAN, PUMPKIN AND GOAT CHEESE CORDON BLEU WITH GARNISH 
SEITAN WITH TOMATO, OREGANO AND BASIL PIZZAIOLA SAUCE, WITH RICE 
Placeholder
VEGAN, BASQUE-STYLE MARMITAKO WITH POTATOES, ONIONS, PEPPERS AND TOMATOES 
Subtotal
51,00
6