Shopping Cart
VEGAN MOQUECA, TRADITIONAL BAHIAN DISH WITH TEMPEH, VEGETABLES AND COCONUT MILK WITH RICE 
Placeholder
TRINXAT, TRADITIONAL DISH FROM THE PYRENEES BASED ON POTATOES, CABBAGE AND SMOKED TOFU 
ARROZ A LA CATALANA CON ESPINACAS, GARBANZOS Y PASAS 
SEASON VEGETABLES STUFFED AUBERGINE 
BUCKWHEAT, VEGETABLES, TOFU AND DATES TABBOULEH 
Placeholder
CRISPY TOFU WITH VEGETABLES, RICE AND MUSTARD SAUCE 
Subtotal
49,70
6